Updated Oct. 28, 2008
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In the following recipe, Francis Mill cornmeal was used, and Barbara added a "little more" than 1/3 cup of vegetable oil. She also added 1/2 tsp. vanilla. If you want to do muffins (which we did), then bake for 15 minutes instead of 25. They are absolutely delicious, and rated 5 out of 5 stars at the All Recipes site.